IŽll never forget this very first morning of our Dublin 
      trip in Avalon House, our residence for the stay. After a refreshing, light 
      night (there was a big window above the chamber door), the air filled with 
      the sound of room doors slamming in the hallway from midnight until six 
      oŽclock in the morning, accompanied by the bawling and laughing young guys 
      from England living in the room next to us - obviously trying to communicate 
      with the help of Morse signals on the wall or something - we woke up in 
      a curious and anxious mood for what the day would be like.
      
      First we needed to handle the fact of four girls trying to actually stand 
      in the rather tiny room without hitting each other or getting someone's 
      elbow in one's eye. But we got it all sorted out quite properly, so the 
      run to the showers could start. There were four showers and four toilets 
      for a whole bunch of boys and girls to share, so you can imagine the difficulty 
      to get a free one immediately, not to mention a clean one. The next step 
      was to find out how the temperature controller in the shower actually works, 
      which was rather annoying with a couple of strange people waiting or rushing 
      in front of your hopefully locked - and not broken - shower door. Nevertheless, 
      we got it all done very well. 
      
      After such an exhausting program in the morning we were all looking forward 
      to the promised -- and announced in the travellerŽs guide - "Continental 
      Breakfast". So when we came down to the dining hall I was so delighted they 
      had obviously made some lunch packages for us as well: a line of filled 
      paper bags were waiting to be grabbed. Unluckily I could not see any other 
      food around, so I slowly realized that the Continental Breakfast actually 
      had to be in that little paper bag... There was a muffin that was obviously 
      baked with salt instead of sugar, a very tasty fruit yogurt (a German one, 
      by the way) and a little orange drink-in-a-box. And, of course, you could 
      choose between strong and light coffee or tea. After some days the big surprise 
      happened when Cathy found out they also had bananas in the early morning, 
      so she always got a whole bunch for the hungry group. Anyway, I have to 
      admit that our first stop of the daily sightseeing tour was inevitably at 
      the bakery. 
      
      In spite of those rather funny moments at Avalon House we had a great trip 
      with a great group, and I am quite happy to have been part of it. 
      
    
 Nicole Canters 
    



